quick – Christy in Portugal

Mexican Cheesy Pasta in 10 minutes

Bychristy April 24, 2015February 9, 2023

Hey friends! I’ve got a recipe for you today. It’s easy. It takes 10 minutes to make. It’s delicious. Did I say it takes 10 minutes to make? I’m all about quick and easy these days. Actually, for the last few years quick and easy has been my MO. That’s why you haven’t seen many…

My Blog

Vegan Indian Food Using Collards From My Garden

Bychristy January 21, 2013September 3, 2024

Cooking By Color – Green When I took a gander at my garden last week the greens were flourishing. Especially our collard greens. But no one was eating them except the bugs. I grabbed all the bug-eaten leaves that I could to make this delicious Indian dish. No one was going to notice those little…