I grew up in Texas and lived here until after I graduated college and moved to Los Angeles. Mexican food is sort of my favorite food group. I distinctly remember spending a summer at FIT in New York my junior year of college and searching for Mexican food. I wasn’t vegan at the time so…
While traveling around the east coast on my book tour I had the pleasure of dining at many amazing restaurants. I try to show my support to all vegan establishments whenever possible. Usually my day is planned around where I’m going to eat. If you are vegan you are probably just like me when you…
Yes, there is a vegan cruise. Can you believe it? It’s called Taste of Health and I’ve been two other times. It’s great to get together with like-minded people, be able to eat all the food without asking a ton of questions, and go to educational classes about health and wellness. But first I…
Right now I’m on a big boat cruising threw the Caribbean with Dr. Neal Barnard, Christina Pirello and a bunch of other awesome people. I will try to do some posts while we are docked to let you in on what’s going on here. I hope you will consider coming next year (and hopefully I…
The end of the month is hear and it’s time to wrap up our Cooking Tool of the Month series for January. This month we explored the Pressure Cooker. It’s one of my favorite tools in the kitchen and I use it a couple of times a week at least. I really hope you will…
I've said it many times, the Macro Mac n' Cheeze is one of the most loved recipes in Blissful Bites, from both adults and kids. My recipe tester, Helen, even wrote a poem about it. Joel from Vegan Good Eats says "I am in love." Amy emailed to tell me that "We chose to make…