I can’t believe that the last blog post I wrote was a recap of last year’s travels. It’s not like I have nothing to say, or haven’t traveled to new and exciting cities. This year so far I’ve visited Fuerteventura, the Algarve in Portugal, Krakow, Prague, all over Israel and even Paris for my 40th…
I figured I better post a green recipe for St Patty’s Day! This is the perfect Spring salad made with romaine lettuce, marinated portobellas, cilantro pesto dressing, and croutons made from Food for Life Bhutanese Red Rice gluten-free bread. Yum! The whole salad is gluten-free and raw (minus the croutons). Spring Salad w/ Portabellas and…
This update is long over due!! It’s been a wonderful 2 weeks in Malaysia. Here’s a little of what went down. October 14th Yes, it is smoldering hot here and you can’t be outside for too long. But I love Malaysia. Compared to Thailand it is cleaner, safer, easier to get around, people are nicer,…
Today's FAQ post has nothing to do with food at all! Someone wanted to know what kind of skin, hair, and body products I use or recommend. For many years when I lived in Los Angeles I had two close friends that worked for the Whole Body department at Whole Foods. They got to take…
I'm sure you have noticed that most of my travel logs revolved around all the food I've eaten. As a vegan, foodie, and chef my trip has been all about food and plans are made based on where I will eat my next meal. Happy Cow has been a godsend. The day before I go…
I know this is suppose to be a Meatless Monday post but Wow, I had an amazing weekend and want to share it with you!! I will admit that when I got to Bangkok I was not too thrilled. It's smelly, hot and humid, trying to get anywhere takes so much effort and time, and…
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